Food expiration dates are set by
manufacturers as a guide to the retailers to help them determine how long to
keep the product on their shelves; it also helps the consumer know when the
food is no longer at its peak quality.
There are some terms that are
commonly used a “Sell by date” tells the shop how long to display the product
for sale, it is recommended that the consumer should buy the product before the
date expires.
A “Use by date” is the last date
recommended for the use of the product, determined by the manufacturer.
A “Best if use by date” is the date
recommended for best flavor or quality.
If food smells or looks spoiled
don’t eat it, even if it hasn’t reached its use- by date, also if food
mishandled or stored inappropriately, foodborne bacteria can grow and cause
foodborne illness before or after the date on the package.
If you go shopping for perishable food like
meat, chicken or fish it is advisable you go along with a cooler packed with
ice to keep the food at the right temperature or alternatively immediately
after purchase go home and refrigerate if promptly. Do not buy perishable foods
if the color is greenish or brown, or it smells off, a lot of times with the irregular power
supply, it is possible these perrishable food could have being improperly
stored.
No comments:
Post a Comment